Asparagus in the Air Fryer with "Everything" Seasoning
Crispy, flavorful asparagus is just minutes away with this easy air fryer recipe. Tossed in "Everything" seasoning, it’s a quick and delicious side that adds a tasty crunch to any meal.
Chicken Breast with Spinach and Cheese Filling
Ingredients
Instructions
Prepare and Air Fry Asparagus
Start by rinsing your asparagus and trimming off the tough ends. Lay them out on a plate and drizzle with some olive oil. Sprinkle on your favorite bagel seasoning and give everything a good toss to coat the spears evenly. Preheat your air fryer to 390°F (200°C). Arrange the asparagus in a single layer inside the air fryer basket—if you have a lot, do it in batches so they cook evenly. Air fry for about 5 to 6 minutes, shaking the basket or using tongs to turn them halfway through. Once they’re tender but still have a bit of crunch, taste and add a pinch of salt if needed. Serve with lemon wedges for a fresh pop of flavor.
Why You’ll Love This Recipe
This dish is quick, flavorful, and healthy. The air fryer makes the asparagus crisp without using much oil. The "Everything" seasoning adds a tasty crunch that pairs well with the natural freshness of the vegetable.
Serving Suggestions
Serve this as a side with grilled chicken or fish for a light meal. It also works great as a snack or appetizer. Add a squeeze of lemon juice on top for a fresh, tangy finish.
Storage Tips
Store any leftovers in an airtight container in the refrigerator. Reheat in the air fryer or oven to keep the asparagus crispy. Avoid microwaving, as it can make the asparagus soggy.