Appetizer
Quick & Easy
Spiced-Up Guacamole
If you love a little kick with your avocado, this recipe is perfect for you. It’s quick, flavorful, and adds the perfect spicy twist to your classic guacamole.
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16 min
Total Time
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4
Servings
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Easy
Difficulty
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Ingredients
4
servings
Instructions
1
Mash and Mix Guacamole
Start by scooping the avocados into a medium bowl and add the lemon juice. Mash everything together until it’s almost as smooth as you like it. Then, mix in the chopped tomatoes, scallions, jalapeno peppers, garlic, and cilantro. Sprinkle in the salt, red pepper flakes, black pepper, and a pinch of cayenne to give it a nice kick. Give it a good stir, then taste and adjust the seasoning if you think it needs a little more punch. Enjoy!
Why You’ll Love This Recipe
This guacamole adds a flavorful twist to a classic favorite. The spices bring warmth and depth, making it more exciting and perfect for those who like a bit of heat. It’s quick to prepare and always a crowd-pleaser.
Serving Suggestions
Serve with crispy tortilla chips, fresh vegetable sticks, or as a topping for tacos and grilled meats. It also works well as a flavorful spread on sandwiches or toast.
Storage Tips
Store in an airtight container with plastic wrap pressed directly on the surface to minimize air exposure. Keep refrigerated and consume within 1-2 days for the freshest taste and best color.
